Spain, a country beloved by many for its sunny beaches and tapas, often sees its popular destinations get booked up fast. But fear not, as our travel experts have discovered some lesser-known destinations that are quietly waiting to be explored. Let's take a look at some of these hidden gems.
Swap Mallorca's Coastline for Inland Isolation
Mallorca, known for its popular seaside resorts, offers a tranquil escape in its hinterland. Isabelle Kliger, a frequent visitor, spent a few days at the newly opened Son Xotano hotel, surrounded by ancient olive trees, vineyards, and lavender-swept fields. This rural landscape provides a peaceful retreat from the crowds, offering a chance to recharge and relax.
Discover Ronda: The Ancient City That Bridges Food and Views
Around an hour's drive inland from the Costa del Sol, Ronda awaits. Katie Mather, an expert in gastronomy and travel, found that the city's food scene is equally exquisite as its iconic Puente Nuevo bridge. The further away from the bridge, the better the food and drink, with seafood and local dishes like butter beans and chickpeas in savoury broths taking center stage.
Admire the Natural Beauty on La Palma, a Lesser-Visited Canary Island
La Palma, a haven for agritourists and stargazers, offers a unique experience. Travel journalist Yvette Cook was impressed by the island's protected ecological diversity, shaped by volcanic activity. From misty laurel forests to arid lava fields, La Palma is a natural wonderland. The Roque de los Muchachos Observatory, with some of the clearest, darkest skies on Earth, is a must-visit for stargazers.
Indulge in Sherry Where the Tipple Originates
Jerez de la Frontera, known for its sherry production, has become more popular for its food and drink culture. Chef Israel Ramos at the Michelin-starred restaurant Mantua treats sherry as building blocks rather than garnishes, creating a 16-course tasting menu that is both admirable in taste and execution.
Don't Palm Off Elche, a Hidden Gem in Alicante's Shadow
Elche, often overlooked in favor of Alicante's seafront, is home to Europe's largest historic palm grove, the Palmeral. Phil Thomas, who stumbled upon this shaded oasis, found it to be a quiet and radical alternative to the crowded coast. The Palmeral, with its fountains, benches, and statues, offers a unique and interesting experience.
The Galician City That is Also a Pilgrimage Site for Foodies
Santiago de Compostela, known for its medieval, Renaissance, and Baroque architecture, is also a pilgrimage site for foodies. Emma Henderson, who ate her way around the city with Spanish chef José Pizarro, was particularly impressed by the Mercado de Abastos food market. The market, packed with fresh produce and countless different cheeses and cured meats, is a food lover's paradise.
